Avocado taco 😋
*Ingredients
•1 pound minced meat
•1 packet taco seasoning
•½ chopped onion
•1 c shredded taco cheese
•4 tablespoons. sour cream
•4 tablespoons. salsa
•¼ C. chopped green onion
•2 ripe avocados
*Methods
Heat ground beef and onion in a skillet over medium-high heat on the stove. Cook until the meat is completely cooked and the onions are soft.
Drain any excess fat from the skillet.
Sprinkle with the taco seasoning and stir the meat until combined.
Cut the avocado in half lengthwise and remove the pot.
Extract the pulp from inside the avocado.
Avocado peels are filled with taco meat and topped with shredded cheese, sour cream, and sauce.
Add green onions for garnish before serving.
Enjoy!
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